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Honey-Oat Balls

Ingredients:

• Oat flakes – 250 g;
• Black or milk chocolate – 50 g;
• Butter – 50 g;
• Honey – 2 tbsp.

Preparation:

1. Melt the chocolate with butter on a low heat.
2. Mix the resulting mass with honey and oatmeal.
3. Form balls. Leave them in the refrigerator for 20 minutes. These balls are delicious and healthy replacement for candy!